Nasi Kebuli is the Arab-Indonesian version of pilau rice that is cooked in spiced meat broth. It’s deliciously fragrant with a deep flavor of meat goodness.
Chicken tikka biryani is a combination of aromatic basmati rice with succulent pieces of marinated chicken. It’s hearty and delicious.
This chicken keema curry is one recipe you want to try during your busy mid-week. It’s simple, easy, and quick to make. Yet, it offers a satisfyingly delicious meal.
Heartwarmingly delicious is the best to describe this whole masoor dal. It is a dal brown curry that is best enjoyed with plain basmati rice. Though any flatbread can be equally delicious to have it with.
Soto Ayam is a savoury chicken broth with shredded chicken and rice vermicelli. It is the Indonesian version of chicken noodle soup that offers heartwarming deliciousness.
Vegetable pilau rice is a one-pot rice dish that not only is easy to make, but it is also tasty and versatile. You can pair the rice with delicious curries, or just have it as is.
Mie Goreng literally means stir-fried noodles in Indonesian. It’s one of the most popular dishes and street-food menus among Indonesian culinary. This Mie Goreng recipe offers you a flavourful and comforting stir-fry noodles with authentic taste.
Nasi goreng tuna, which means tuna fried rice, is an easy and quick way to make a full, nutritious meal from simple ingredients. You get the carb from the rice and protein from the tuna, all on one plate.
This lamb satay is about succulent grilled lamb pieces on the skewers and drizzled with spiced peanut and sweet soy sauce. Perfect for a summer barbecue.
This easy to make chicken kebab recipe uses minced chicken. It makes delicious kebab patties that will please everybody, including your little ones.