This lamb burger kebab is for burger lovers who love spicy food. The kebab is meltingly tender and juicy. The onions and the spice make the burger flavoursome and simply delicious.
Mung bean curry is a comfort dish to enjoy with plain rice or any flatbread. It’s an easy nutritious curry made with green moong dal that can be cooked in a regular pan, pressure cooker, or instant pot.
Keema matar is a curry dish of ground meat with green peas. This easy recipe is based on Pakistani way of cooking. It’s full of flavor without overpowering spice aroma.
Pangsit Ayam are the Indonesian version of chicken wontons. They are versatile snacks that you can enjoy with soup, or have them deep-fried.
Lontong sayur is a popular dish in Indonesian often enjoyed for breakfast, brunch, or anytime of the day. It has creamy and spicy vegetable soup in coconut milk that pairs with rice cake.
This authentic beef rendang recipe is rooted in the original one from West Sumatra, Indonesia. It’s meltingly-tender dry beef curry cooked in coconut milk and spices. The dish is one of Indonesia’s signature dishes that is now famous all over the country and beyond.
Ayam Kecap is an Indonesian dish of sweet soy chicken made with kecap manis, the sweet soy sauce. It’s sticky, savory, sweet, and spicy. It’s one of the popular dishes in Indonesia.
This pasta salad with kale is a great choice when you want to create a tasty and healthy dish in no time. It’s delicious to enjoy both hot and cold.