Carrot Cake With Mascarpone Cheese Frosting
By: So Yummy Recipes
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Indulgent company for your afternoon tea
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So what makes a really good carrot cake?
It's simple, really. A perfectly moist spongy cake, with the right amount of carrot in it. Topped with creamy cheese frosting with the right sweetness.
Don't forget about the right company to enjoy!
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Put all the dry ingredients in a mixing bowl.
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Put the eggs in the flour mixture.
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Pour the oil in the egg and flour mix.
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Whisk the ingredients into a smooth batter
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Add the grated carrots into the batter.
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Bake the cake
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Let's make the frosting!!
Mix the butter, icing sugar and cheese until fluffy.
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Cover the cake with mascarpone cheese frosting
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