Carrot Cake With Mascarpone Cheese Frosting

By: So Yummy Recipes

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Indulgent company for your afternoon tea

So what makes a really good carrot cake?

It's simple, really. A perfectly moist spongy cake, with the right amount of carrot in it. Topped with creamy cheese frosting with the right sweetness.

Don't forget about the right company to enjoy!

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Put all the dry ingredients in a mixing bowl.

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Put the eggs in the flour mixture.

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Pour the oil in the egg and flour mix.

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Whisk the ingredients into a smooth batter

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Add the grated carrots into the batter.

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Bake the cake

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Let's make the frosting!!

Mix the butter, icing sugar and cheese until fluffy.

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Cover the cake with mascarpone cheese frosting

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