How To Make Aloo Keema

How To Make Aloo Keema

utterly delicious

why you'll like this  aloo keema

It has a perfect blend of flavorful and aromatic ground meat and buttery potatoes.

Key Ingredients For  Aloo Keema

Ground meat, onion, ginger, garlic, Kashmiri red chili powder, ground cumin, ground coriander, turmeric powder, black pepper, salt, tomatoes, potatoes, oil, and water.

1

Place the ground meat, dry spices, and salt in a cooking pan.

2

 Add the chopped onion, minced ginger and garlic.

3

Cook until the meat is tender and add water. 

4

Add the potatoes.

5

Cook until potatoes are fully cooked and the liquid almost all evaporates.

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Enjoy Your Aloo Keema