HOW TO MAKE MARY BERRY'S APPLE CAKE

why you'll like the apple cake

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KEY INGREDIENTS

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Peel, core, and cut apples in small slices. Then soak in water.

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Place the flour, sugar, melted butter, and eggs in a mixing bowl.

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Beat all the ingredients with a mixer until you get a smooth batter.

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Pour half batter into a prepared tin and arrange half of the apple slices on the top.

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Layer the rest of the batter and spread the other half of apple slices over the top.

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Bake the cake for about 1¼ hour

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Enjoy your apple cake

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HOW TO MAKE MARY BERRY'S APPLE CAKE

Fruity. Spongy. Tasty

why you'll like the apple cake

A delicious combo of decadent vanilla sponge and tart apples.

KEY INGREDIENTS

green apples, vanilla extract, self-raising flour, caster sugar, salted butter, and eggs.

Peel, core, and cut apples in small slices. Then soak in water.

Place the flour, sugar, melted butter, and eggs in a mixing bowl.

Beat all the ingredients with a mixer until you get a smooth batter.

Pour half batter into a prepared tin and arrange half of the apple slices on the top.

Layer the rest of the batter and spread the other half of apple slices over the top.

Bake the cake for about 1¼ hour

Bake the cake for about 1¼ hour

Enjoy your apple cake

Swipe up for recipe in details