Soto Betawi: Indonesian Beef Stew From Jakarta Region
Soto Betawi is Jakarta’s beef soup with dairy base that makes it richer than your average soto. Fragrant with warm spices, it’s the kind of bowl that’s hard to stop eating.
Mutton Yakhni Soup Recipe: Pakistani Style Bone Broth
Yakhni is an Urdu word for a savory meat broth. The bones are slowed cooked warm spices that creates wholesome soup that can help people recover their strength when they feel unwell.
Fruit Chaat Recipe Pakistani Style: Uniquely Tasty And Simply Moreish
Fruit Chaat is a spiced-up fruit salad that offers the aroma of a unique spice that blends with the fruits. It’s a more interesting way to eat your fruit salad.
Cucumber and Tomato Salad with Spicy Dressing
This spicy cucumber and tomato salad has a unique combination of flavor and textures. It’s refreshingly tangy, sweet, and spicy with a mix of soft and crunchy textures.
Rujak Serut: Indonesian sweet potato slaw with tamarind dressing
Rujak Serut is tangy and spicy Indonesian sweet potato slaw with tamarind dressing. It’s delicious as is or as a salad on the side.
Indonesian Chicken and Sweetcorn Soup That Beats Any Packet Version
This chicken and sweet corn soup is very easy to make and doesn’t need a lot of ingredients. It’s delicious and nutritious. A perfect choice for a starter or even a light lunch menu.
Pangsit Ayam (Indonesian Chicken Wontons)
Pangsit Ayam are the Indonesian version of chicken wontons. They are versatile snacks that you can enjoy with soup, or have them deep-fried.
