Pasta Salad With Kale and Broccoli
This pasta dish is a good choice when you fancy eating “healthy” meal thanks to its curly kale and broccoli. Ideal choice for vegetarians and vegans too.
Here, you can find food recipe ideas from Indonesian, Pakistani or International cuisines for your main course.
This pasta dish is a good choice when you fancy eating “healthy” meal thanks to its curly kale and broccoli. Ideal choice for vegetarians and vegans too.
This Massaman curry recipe is incredibly delicious, highly aromatic, thick, and creamy! It is easy to make and only requires a few staple ingredients to taste great.
Nasi goreng tuna, which means tuna fried rice, is an easy and quick way to make a full, nutritious meal from simple ingredients. You get the carb from the rice and protein from the tuna, all on one plate.
Ikan Pesmol is a tangy and spicy fish dish from West Java, Indonesia. The dish has a refreshing taste and it’s delicious to have it with plain rice.
This spicy shrimp pasta is an easy, light, and nutritious dish ideal for seafood lovers! It can be ready in a jiffy that makes it perfect for when you don’t have much time to cook.
Maash ki daal, or urad dal, is thicker than other lentils. This spicy, rich, savory dal goes well with all Pakistani/ Indian bread, like naan and tandoori roti.
Looking for a simple dinner option? Try our Chicken and Pepper curry recipe. It’s straightforward, flavorful, and ready in no time – perfect for a busy weeknight.
Craving crispy chicken with a spicy twist? Try our Ayam Penyet recipe, easy to cook and packed with flavor. It’s a simple way to bring a burst of Indonesian taste to your table.
Meat, cabbage and tomatoes braised in spicy coconut milk and drizzled with sweet soy sauce, that is what Tongseng is about.
A rich, tasty, aromatic curry that is so flavorful you won’t need any additional accompaniment. This masoor dal, aka red lentil curry, is packed with protein and fiber, making it a nutritious and satisfying meal.