Aloo Tikki: The Spiced Potato Cutlets
Aloo Tikki is a spiced potato patty seasoned with herbs. You can eat it on its own or use it as a filling for wraps, pita, or flatbread. It’s a great option for a packed lunch or a picnic.
Aloo Tikki is a spiced potato patty seasoned with herbs. You can eat it on its own or use it as a filling for wraps, pita, or flatbread. It’s a great option for a packed lunch or a picnic.
This chocolate cake with chocolate mousse frosting is ridiculously easy to make but insanely delicious. And frosting makes the cake is just moreish. Simply indulgence.
Keema Karela offers deliciously rich minced meat curry with a slightly bitter karela. A curry dish that can be enjoyed with naan bread or roti/ chapati as a dry-curry, or with plain rice as a luscious curry with gravy.
Rasmalai with milk powder is a cloud-like fluffy milk dumpling soaked in delicately fragranced and sweetened milk. It’s a delightful dessert that will make you want more and more.
Besan Barfi is chickpea fudge that tastes scrumptiously yummy thanks to the spice and the nuts. This recipe uses less sugar so you won’t feel guilty when you eat it more than a piece.
Dahi Baingan is a dish made of soft, roasted eggplant mixed into a creamy yogurt sauce. The eggplant tastes a little smoky, while the yogurt is tangy and a bit spicy. It’s a great meal to eat with warm bread like naan or a bowl of plain white rice.
Perkedel Tempe is tempeh fritters made from mashed tempeh blended with spices, eggs, and flour, then deep-fried to a satisfying crisp on the outside.
Nasi Kuning is the Indonesian yellow rice cooked in fragrant coconut milk with turmeric. It’s a rice dish that often enjoyed on happy occasions and celebrations. But you can have this delicious vibrant looking rice any time.
This recipe will help you make naan bread with no yeast. Yet it’s fluffy and slightly chewy naan bread that is best to enjoy with your delicious curries. It’s easy and simple. You only need ordinary ingredients from your kitchen.
Cooking basmati rice should be easy peasy. This guide shows you how to cook basmati rice perfectly every time in seven methods.